For the first time. It feels good. Refrigerate it in the refrigerator.
The autumn wind blows. The day is cool. The appetite in summer is completely revived. I feel the appetite is very good. Ordinary people eat stewed meat, white cut meat, braised meat, dumplings with meat, stewed chicken, stewed duck, braised fish... ...
Use the Doritos cornflakes with BBQ flavor to match tuna Tatar. It can produce unexpected chemical reactions. Add cayenne pepper and black pepper to your heart's content, and bake them in the spray gun. The spicy, spicy and slightly burnt flavor... ...
Pizza is Italian food. But as long as you have an oven, you can make your own pizza at home. What flavor do you want? Just make it yourself. I prefer to eat pickled cucumber lunch meat pizza.
Snapper. (read Diao.) because the meat looks tender and red. Try it for the first time. It's delicious
It's a must-have dish for Chinese New Year. There are eight or nine dishes in it. The kinds of dishes can vary according to your preferences.
The most delicious private dish of braised beef with tomato
In the past 16 years, the biggest change in food is to like sandwiches. I met Mango Chicken from outside the mountain in June. Later, I'm looking forward to the special style of every simple restaurant. The taste mix, the variety of ingredients,... ...
I learned it from my mother-in-law.
I've worked out a recipe for black pepper steak before. This time, it's another way to marinate it and share it with you. 1. Potassium and potassium in beef are the minerals that most athletes lack in their diet. Low potassium levels can inhibit... ...
It's a cucumber that can be used as a pickle. It's tasty. It's delicious with porridge.
After years of eating this dish again, I have to sigh -; I really do it by myself. I have plenty of food and clothes.
It's a pickled vegetable. It's especially suitable for porridge and steamed bread. Can I say that the apples in it are also delicious. The amount of seasoning is adjusted according to the amount of cucumbers. You can marinate less for the first ... ...
Everything I do doesn't have to be the most authentic and the best. But everything I do is done with my heart. I enjoy the process.